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Meat & Poultry
Enhance texture, flavor, and quality in meat and poultry products.

Fish & Shellfish
Improve texture, flavor, and freshness in fish and shellfish products.

Condiments
Boost flavor, texture, and stability in a variety of condiments.

Spices & Flavors
Enhance taste, aroma, and consistency in spices and flavor blends.

Dairy
Improve texture, stability, and flavor in a wide range of dairy products.

Frozen Desserts
Elevate texture, creaminess, and stability in frozen desserts.

Other products
Explore our other products and solutions.
- Products by series name
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- DenBrine PCT
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- DenLact
- DenMix
- DenSafe
- DenSpice
- DenTender
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Fish pate bruschetta

Fish & Shellfish

DenMix Fish pate series

Blend of specially selected hydrocolloids for producing various types of fish pates.

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